Information on Nutritional Supplements
de fr en

Nutrition values of Rama Culinesse vegetable oil cream (Unilever)

according to Swiss Food Composition Database FSVO v5.3


Not the right food? Find other foods

The following nutrition values are sourced from: Swiss Food Composition Database FSVO v5.31.

Nutrition values
Amount per 100ml
Change amountml
Nutrition Facts

Nutrition Facts

Amount per 100ml
Daily Value %*
Nutrition Facts
Fat
82.00
ggram
Fatty acids, total saturated
8.000
ggram
Carbohydrates
0.50
ggram
Sugarstotal
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
0.50
ggram
SodiumNa
530
mgmiligram
35%

Calorie Distribution**

Calorie ratio: Rama Culinesse vegetable oil cream (Unilever) (chart, nutrition data)
%-Energy
Carbohydrates
1 g
2 kcal
0%
Protein
1 g
2 kcal
0%
Fat
82 g
738 kcal
99%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
0 kcal
0%
Total energy calculated**
742 kcal
100%
Detailed Values

Energy

Amount per 100ml
Daily Value %*
Energytotal energy
742
kcalkilocalorie
Energytotal energy
3050
kjkilojoule

Carbohydrates

Amount per 100ml
Daily Value %*
Carbohydrates
0.50
ggram
Sugarstotal
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100ml
Daily Value %*
Fat
82.00
ggram
Fatty acids, total saturated
8.000
ggram

Protein

Amount per 100ml
Daily Value %*
Protein
0.50
ggram

Vitamins

Amount per 100ml
Daily Value %*
Vitamins
Vitamin A
720.00
μg-reRetinol-Equivalent (RE) = 1 x all-trans retinol equivalent + 1/12 x beta carotene equivalent
Vitamin DVitamin D2+D3
6.8
μgmicrogram
Vitamin E
18.00
mg-atemilligram alpha-tocopherol equivalents

Minerals

Amount per 100ml
Daily Value %*
MineralsCa
SodiumNa
530
mgmiligram
35%

Sterols

Amount per 100ml
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram

Other

Amount per 100ml
Daily Value %*
Other
Water
17.00
ggram
Alcoholalcohol, all
0.00
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
Eidgenösisches Departement des inneren EDI. Bundesamt für Lebensmittelsicherheit und Veterinärwesen BLV. (2017). Schweizer Nährwertdatenbank. (Version 5.3 vom 30.03.2017). Retrieved from http://www.naehrwertdaten.ch/request?xml=MessageData&xml=MetaData&xsl=Download&lan=de&pageKey=Start at 2018-12-23.