Nutrition values of Cocoa, dry powder, unsweetened, HERSHEY'S European Style Cocoa

according to USDA Food Composition Database Standard Reference 04.2018


Not the right food? Find other foods

The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
10.00
ggram
Fatty acids, total saturated
0.000
ggram
Carbohydrates
60.00
ggram
Sugarstotal
0.00
ggram
Dietary fibertotal dietary fiber
20.0
ggram
Protein
20.00
ggram
Vitamin Ctotal ascorbic acid
0.0
mgmiligram
CalciumCa
0
mgmiligram
SodiumNa
0
mgmiligram

Calorie Distribution**

Calorie ratio: Cocoa, dry powder, unsweetened, HERSHEY'S European Style Cocoa (chart, nutrition data)
%-Energy
Carbohydrates
60 g
240 kcal
53%
Protein
20 g
80 kcal
18%
Fat
10 g
90 kcal
20%
Alcohol
0 g
0 kcal
0%
Fiber
20 g
40 kcal
9%
Total energy calculated**
450 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
410
kcalkilocalorie
Energytotal energy
1715
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
60.00
ggram
Sugarstotal
0.00
ggram
Dietary fibertotal dietary fiber
20.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
10.00
ggram
Fatty acids, total saturated
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
20.00
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
0
iuinternational units
Vitamin Ctotal ascorbic acid
0.0
mgmiligram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
0
mgmiligram
IronFe
36.00
mgmiligram
SodiumNa
0
mgmiligram

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
3.00
ggram
Ash in food
7.00
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.