Information on Nutritional Supplements
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Nutrition values of Candies, MARS SNACKFOOD US, COCOAVIA Chocolate Covered Almonds

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
37.07
ggram
Fatty acids, total saturated
11.745
ggram
Carbohydrates
50.22
ggram
Sugarstotal
26.92
ggram
Dietary fibertotal dietary fiber
10.4
ggram
Protein
9.51
ggram
Vitamin Ctotal ascorbic acid
27.3
mgmiligram
33%
CalciumCa
840
mgmiligram
84%
SodiumNa
9
mgmiligram
1%

Calorie Distribution**

Calorie ratio: Candies, MARS SNACKFOOD US, COCOAVIA Chocolate Covered Almonds (chart, nutrition data)
%-Energy
Carbohydrates
50 g
201 kcal
34%
Protein
10 g
38 kcal
6%
Fat
37 g
334 kcal
56%
Alcohol
0 g
0 kcal
0%
Fiber
10 g
21 kcal
4%
Total energy calculated**
593 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
573
kcalkilocalorie
Energytotal energy
2395
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
50.22
ggram
Sugarstotal
26.92
ggram
Dietary fibertotal dietary fiber
10.4
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
37.07
ggram
Fatty acids, total saturated
11.745
ggram
Fatty acids, total trans
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
9.51
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
20
iuinternational units
Vitamin A
0
μgmicrogram
Vitamin B-6
0.714
mgmiligram
55%
FolateIncludes folate from food plus folic acid
143
μgmicrogram
Folate, food
143
μgmicrogram
Vitamin B-12Cobalamin
2.14
μgmicrogram
54%
Vitamin Ctotal ascorbic acid
27.3
mgmiligram
33%
Vitamin E
Alpha-Tocopherol
4.82
mgmiligram
32%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
840
mgmiligram
84%
IronFe
3.56
mgmiligram
28%
SodiumNa
9
mgmiligram
1%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
1.50
ggram
Ash in food
1.70
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.