Information on Nutritional Supplements
de fr en

Nutrition values of Child formula, ABBOTT NUTRITION, PEDIASURE, ready-to-feed, with iron and fiber

according to USDA Food Composition Database Standard Reference 04.2018


Not the right food? Find other foods

The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
4.70
ggram
Fatty acids, total saturated
1.256
ggram
Fatty acids, total monounsaturated
1.936
ggram
Fatty acids, total polyunsaturated
1.067
ggram
Carbohydrates
11.28
ggram
Sugarstotal
7.60
ggram
Dietary fibertotal dietary fiber
0.5
ggram
Protein
2.80
ggram
Vitamin Ctotal ascorbic acid
9.6
mgmiligram
12%
CalciumCa
92
mgmiligram
9%
MagnesiumMg
19
mgmiligram
6%
SodiumNa
36
mgmiligram
2%

Calorie Distribution**

Calorie ratio: Child formula, ABBOTT NUTRITION, PEDIASURE, ready-to-feed, with iron and fiber (chart, nutrition data)
%-Energy
Carbohydrates
11 g
45 kcal
45%
Protein
3 g
11 kcal
11%
Fat
5 g
42 kcal
42%
Alcohol
0 g
0 kcal
0%
Fiber
1 g
1 kcal
1%
Total energy calculated**
100 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
99
kcalkilocalorie
Energytotal energy
413
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
11.28
ggram
Sugarstotal
7.60
ggram
Dietary fibertotal dietary fiber
0.5
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
4.70
ggram
Fatty acids, total saturated
1.256
ggram
4:0
0.000
ggram
6:0
0.000
ggram
8:0
0.503
ggram
10:0
0.349
ggram
12:0
0.013
ggram
14:0
0.009
ggram
16:0
0.260
ggram
18:0
0.122
ggram
Fatty acids, total monounsaturated
1.936
ggram
16:1 undifferentiated
0.004
ggram
18:1 undifferentiated
1.921
ggram
20:1
0.011
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
1.067
ggram
18:2 undifferentiated
0.975
ggram
18:3 undifferentiated
0.092
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
2.80
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
152
iuinternational units
Vitamin A
46
μgmicrogram
RetinolVitamin A1
46
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.256
mgmiligram
22%
RiboflavinVitamin B-2
0.200
mgmiligram
16%
NiacinVitamin B-3
0.960
mgmiligram
Pantothenic acidVitamin B-5
0.960
mgmiligram
16%
Vitamin B-6
0.248
mgmiligram
19%
FolateIncludes folate from food plus folic acid
28
μgmicrogram
FolateIncludes folate from food plus folic acid
48
μg-dfemicrogram dietary folate equivalent
12%
Folate, food
0
μgmicrogram
Folic acid
28
μgmicrogram
Vitamin B-12Cobalamin
0.56
μgmicrogram
14%
Vitamin B-12, added
0.56
μgmicrogram
Vitamin Ctotal ascorbic acid
9.6
mgmiligram
12%
Vitamin DVitamin D2+D3
48
iuinternational units
Vitamin DVitamin D2+D3
1.2
μgmicrogram
Vitamin E
Alpha-Tocopherol
1.46
mgmiligram
10%
Vitamin E, added
1.46
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
5.6
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
28.4
mgmiligram
6%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
92
mgmiligram
9%
MagnesiumMg
19
mgmiligram
6%
IronFe
1.32
mgmiligram
11%
SodiumNa
36
mgmiligram
2%
PhosphorusP
80
mgmiligram
11%
PotassiumK
124
mgmiligram
3%
ZincZn
0.56
mgmiligram
7%
SeleniumSe
3.0
μgmicrogram
5%
CopperCu
0.106
mgmiligram
8%
ManganeseMn
0.144
mgmiligram
4%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
2
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
80.47
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.75
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.