Information on Nutritional Supplements
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Nutrition values of Infant formula, ABBOTT NUTRITION, SIMILAC, For Spit Up, powder, with ARA and DHA

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
27.75
ggram
Fatty acids, total saturated
18.025
ggram
Fatty acids, total monounsaturated
2.849
ggram
Fatty acids, total polyunsaturated
6.218
ggram
Carbohydrates
55.00
ggram
Sugarstotal
55.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
11.00
ggram
Vitamin Ctotal ascorbic acid
46.0
mgmiligram
56%
CalciumCa
432
mgmiligram
43%
MagnesiumMg
31
mgmiligram
10%
SodiumNa
154
mgmiligram
10%

Calorie Distribution**

Calorie ratio: Infant formula, ABBOTT NUTRITION, SIMILAC, For Spit Up, powder, with ARA and DHA (chart, nutrition data)
%-Energy
Carbohydrates
55 g
220 kcal
43%
Protein
11 g
44 kcal
9%
Fat
28 g
250 kcal
49%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
0 kcal
0%
Total energy calculated**
514 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
514
kcalkilocalorie
Energytotal energy
2151
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
55.00
ggram
Sugarstotal
55.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
27.75
ggram
Fatty acids, total saturated
18.025
ggram
4:0
0.000
ggram
6:0
0.092
ggram
8:0
7.655
ggram
10:0
4.246
ggram
12:0
2.452
ggram
14:0
1.063
ggram
16:0
1.708
ggram
18:0
0.808
ggram
Fatty acids, total monounsaturated
2.849
ggram
16:1 undifferentiated
0.000
ggram
18:1 undifferentiated
2.849
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
6.218
ggram
18:2 undifferentiated
5.373
ggram
18:3 undifferentiated
0.595
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.164
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.085
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
11.00
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
1557
iuinternational units
Vitamin A
467
μgmicrogram
RetinolVitamin A1
467
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.514
mgmiligram
45%
RiboflavinVitamin B-2
0.771
mgmiligram
62%
NiacinVitamin B-3
5.396
mgmiligram
Pantothenic acidVitamin B-5
2.313
mgmiligram
39%
Vitamin B-6
0.308
mgmiligram
24%
FolateIncludes folate from food plus folic acid
77
μgmicrogram
FolateIncludes folate from food plus folic acid
131
μg-dfemicrogram dietary folate equivalent
33%
Folate, food
0
μgmicrogram
Folic acid
77
μgmicrogram
Vitamin B-12Cobalamin
1.28
μgmicrogram
32%
Vitamin B-12, added
1.28
μgmicrogram
Vitamin Ctotal ascorbic acid
46.0
mgmiligram
56%
Vitamin DVitamin D2+D3
308
iuinternational units
Vitamin DVitamin D2+D3
7.7
μgmicrogram
Vitamin E
Alpha-Tocopherol
6.93
mgmiligram
46%
Vitamin E, added
6.93
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
41.0
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
82.0
mgmiligram
17%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
432
mgmiligram
43%
MagnesiumMg
31
mgmiligram
10%
IronFe
9.30
mgmiligram
74%
SodiumNa
154
mgmiligram
10%
PhosphorusP
288
mgmiligram
41%
PotassiumK
550
mgmiligram
14%
ZincZn
3.83
mgmiligram
45%
SeleniumSe
9.3
μgmicrogram
14%
CopperCu
0.463
mgmiligram
37%
ManganeseMn
0.026
mgmiligram
1%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
3.00
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
2.90
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.