Information on Nutritional Supplements
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Nutrition values of Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
0.04
ggram
Fatty acids, total saturated
0.015
ggram
Fatty acids, total monounsaturated
0.009
ggram
Fatty acids, total polyunsaturated
0.015
ggram
Carbohydrates
8.13
ggram
Sugarstotal
5.37
ggram
Dietary fibertotal dietary fiber
1.9
ggram
Protein
0.49
ggram
Vitamin Ctotal ascorbic acid
10.1
mgmiligram
12%
CalciumCa
110
mgmiligram
11%
MagnesiumMg
11
mgmiligram
3%
SodiumNa
15
mgmiligram
1%

Calorie Distribution**

Calorie ratio: Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS (chart, nutrition data)
%-Energy
Carbohydrates
8 g
29 kcal
84%
Protein
0 g
1 kcal
3%
Fat
0 g
0 kcal
1%
Alcohol
0 g
0 kcal
0%
Fiber
2 g
4 kcal
11%
Total energy calculated**
34 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
31
kcalkilocalorie
Energytotal energy
128
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
8.13
ggram
Sugarstotal
5.37
ggram
Sucrose
0.43
ggram
GlucoseD-Glucose, Dextrose
1.70
ggram
Fructose
3.23
ggram
Lactose
0.00
ggram
Maltose
0.00
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
1.9
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
0.04
ggram
Fatty acids, total saturated
0.015
ggram
4:0
0.000
ggram
6:0
0.000
ggram
8:0
0.000
ggram
10:0
0.000
ggram
12:0
0.000
ggram
14:0
0.001
ggram
15:0
0.001
ggram
16:0
0.009
ggram
17:0
0.000
ggram
18:0
0.004
ggram
20:0
0.000
ggram
22:0
0.000
ggram
24:0
0.000
ggram
Fatty acids, total monounsaturated
0.009
ggram
14:1
0.000
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.000
ggram
16:1 c
0.000
ggram
16:1 t
0.000
ggram
17:1
0.000
ggram
18:1 undifferentiated
0.009
ggram
18:1 c
0.008
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
22:1 c
0.000
ggram
22:1 t
0.000
ggram
24:1 c
0.000
ggram
18:1 t
0.001
ggram
Fatty acids, total polyunsaturated
0.015
ggram
18:2 undifferentiated
0.005
ggram
18:2 CLAs
0.000
ggram
18:2 n-6 c,c
0.005
ggram
18:2 t not further defined
0.000
ggram
20:2 n-6 c,c
0.000
ggram
18:3 undifferentiated
0.010
ggram
18:3i
0.000
ggram
18:3 n-3 c,c,c (ALA)
0.010
ggram
18:3 n-6 c,c,c
0.000
ggram
20:3 undifferentiated
0.000
ggram
20:3 n-3
0.000
ggram
20:3 n-6
0.000
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
22:4
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram
Fatty acids, total trans
0.001
ggram
Fatty acids, total trans-monoenoic
0.001
ggram
Fatty acids, total trans-polyenoic
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
0.49
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
2048
iuinternational units
Vitamin A
602
μgmicrogram
RetinolVitamin A1
600
μgmicrogram
Alpha Carotene
6
μgmicrogram
Beta Carotene
26
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
111
μgmicrogram
Thiamin
0.050
mgmiligram
4%
RiboflavinVitamin B-2
0.025
mgmiligram
2%
NiacinVitamin B-3
0.193
mgmiligram
Vitamin B-6
0.320
mgmiligram
25%
FolateIncludes folate from food plus folic acid
63
μgmicrogram
FolateIncludes folate from food plus folic acid
63
μg-dfemicrogram dietary folate equivalent
16%
Folate, food
63
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.97
μgmicrogram
24%
Vitamin B-12, added
0.97
μgmicrogram
Vitamin Ctotal ascorbic acid
10.1
mgmiligram
12%
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
0.47
mgmiligram
3%
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
105.6
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
5.6
mgmiligram
1%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
110
mgmiligram
11%
MagnesiumMg
11
mgmiligram
3%
IronFe
3.85
mgmiligram
31%
SodiumNa
15
mgmiligram
1%
PhosphorusP
90
mgmiligram
13%
PotassiumK
224
mgmiligram
6%
ZincZn
3.47
mgmiligram
41%
SeleniumSe
0.4
μgmicrogram
1%
CopperCu
0.022
mgmiligram
2%
ManganeseMn
0.848
mgmiligram
24%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
90.60
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.74
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 3.6 kcal/g, proteins 2.4 kcal/g, fat 8.4 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.