Information on Nutritional Supplements
de fr en

Nutrition values of Brie, at least 25% fidm

according to Swiss Food Composition Database FSVO v5.3


Not the right food? Find other foods

The following nutrition values are sourced from: Swiss Food Composition Database FSVO v5.31.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
11.50
ggram
Fatty acids, total saturated
6.900
ggram
Fatty acids, total monounsaturated
2.700
ggram
Fatty acids, total polyunsaturated
0.500
ggram
Carbohydrates
0.00
ggram
Sugarstotal
0.00
ggram
Starch
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
24.00
ggram
Vitamin Ctotal ascorbic acid
0.0
mgmiligram
0%
CalciumCa
660
mgmiligram
66%
MagnesiumMg
26
mgmiligram
8%
SodiumNa
740
mgmiligram
49%
ChlorideCl
0.00
mgmiligram
0%

Calorie Distribution**

Calorie ratio: Brie, at least 25% fidm (chart, nutrition data)
%-Energy
Carbohydrates
0 g
0 kcal
0%
Protein
24 g
96 kcal
48%
Fat
12 g
104 kcal
52%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
0 kcal
0%
Total energy calculated**
200 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
200
kcalkilocalorie
Energytotal energy
834
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
0.00
ggram
Starch
0.00
ggram
Sugarstotal
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
11.50
ggram
Fatty acids, total saturated
6.900
ggram
Fatty acids, total monounsaturated
2.700
ggram
Fatty acids, total polyunsaturated
0.500
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
24.00
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Thiamin
0.020
mgmiligram
2%
RiboflavinVitamin B-2
0.260
mgmiligram
21%
NiacinVitamin B-3
1.400
mgmiligram
Pantothenic acidVitamin B-5
0.790
mgmiligram
13%
PyridoxineA form of vitamin B6
0.16
mgmiligram
8%
FolateIncludes folate from food plus folic acid
Folate, food
75
μgmicrogram
Vitamin B-12Cobalamin
2.10
μgmicrogram
53%
Vitamin Ctotal ascorbic acid
0.0
mgmiligram
0%
Vitamin DVitamin D2+D3
0.2
μgmicrogram
Vitamin E
0.29
mg-atemilligram alpha-tocopherol equivalents

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
660
mgmiligram
66%
MagnesiumMg
26
mgmiligram
8%
IronFe
0.20
mgmiligram
2%
SodiumNa
740
mgmiligram
49%
ChlorideCl
0.00
mgmiligram
0%
PhosphorusP
430
mgmiligram
61%
PotassiumK
140
mgmiligram
4%
ZincZn
2.80
mgmiligram
33%
IodideI
23.00
μgmicrogram
15%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
35
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
59.00
ggram
Alcoholalcohol, all
0.00
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
Eidgenösisches Departement des inneren EDI. Bundesamt für Lebensmittelsicherheit und Veterinärwesen BLV. (2017). Schweizer Nährwertdatenbank. (Version 5.3 vom 30.03.2017). Retrieved from http://www.naehrwertdaten.ch/request?xml=MessageData&xml=MetaData&xsl=Download&lan=de&pageKey=Start at 2018-12-23.