Nutrition values of Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
12.72
ggram
Fatty acids, total saturated
10.684
ggram
Fatty acids, total monounsaturated
0.843
ggram
Fatty acids, total polyunsaturated
0.201
ggram
Carbohydrates
17.13
ggram
Sugarstotal
17.13
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
3.61
ggram
Vitamin Ctotal ascorbic acid
0.7
mgmiligram
CalciumCa
90
mgmiligram
MagnesiumMg
10
mgmiligram
SodiumNa
66
mgmiligram

Calorie Distribution**

Calorie ratio: Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk (chart, nutrition data)
%-Energy
Carbohydrates
17 g
66 kcal
34%
Protein
4 g
15 kcal
8%
Fat
13 g
112 kcal
58%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
0 kcal
0%
Total energy calculated**
194 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
194
kcalkilocalorie
Energytotal energy
811
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
17.13
ggram
Sugarstotal
17.13
ggram
Sucrose
13.38
ggram
GlucoseD-Glucose, Dextrose
0.00
ggram
Fructose
0.00
ggram
Lactose
3.75
ggram
Maltose
0.00
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
12.72
ggram
Fatty acids, total saturated
10.684
ggram
4:0
0.077
ggram
6:0
0.046
ggram
8:0
0.194
ggram
10:0
0.302
ggram
12:0
3.704
ggram
14:0
1.682
ggram
16:0
1.993
ggram
18:0
2.650
ggram
Fatty acids, total monounsaturated
0.843
ggram
16:1 undifferentiated
0.053
ggram
18:1 undifferentiated
0.754
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
0.201
ggram
18:2 undifferentiated
0.166
ggram
18:3 undifferentiated
0.034
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
3.61
ggram
Alanine
0.114
ggram
Arginine
0.104
ggram
Aspartic acid
0.262
ggram
Cystine
0.018
ggram
Glutamic acid
0.758
ggram
Glycine
0.080
ggram
Histidine
0.092
ggram
Isoleucine
0.198
ggram
Leucine
0.318
ggram
Lysine
0.204
ggram
Phenylalanine
0.175
ggram
Proline
0.391
ggram
Serine
0.155
ggram
Threonine
0.157
ggram
Tryptophan
0.072
ggram
Tyrosine
0.182
ggram
Valine
0.230
ggram
Methionine
0.093
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
120
iuinternational units
Vitamin A
34
μgmicrogram
RetinolVitamin A1
34
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
5
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.027
mgmiligram
RiboflavinVitamin B-2
0.117
mgmiligram
NiacinVitamin B-3
0.060
mgmiligram
Pantothenic acidVitamin B-5
0.226
mgmiligram
Vitamin B-6
0.030
mgmiligram
FolateIncludes folate from food plus folic acid
4
μgmicrogram
FolateIncludes folate from food plus folic acid
4
μg-dfemicrogram dietary folate equivalent
Folate, food
4
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.26
μgmicrogram
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
0.7
mgmiligram
Vitamin DVitamin D2+D3
38
iuinternational units
Vitamin DVitamin D2+D3
0.9
μgmicrogram
Vitamin D3Cholecalciferol
0.9
μgmicrogram
Vitamin E
Alpha-Tocopherol
0.45
mgmiligram
Beta-Tocopherol
0.00
mgmiligram
Gamma-Tocopherol
0.00
mgmiligram
Detla-Tocopherol
0.00
mgmiligram
Alpha-Tocotrienol
0.00
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.00
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
2.7
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
10.6
mgmiligram
Betaine
0.5
mgmiligram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
90
mgmiligram
MagnesiumMg
10
mgmiligram
IronFe
0.04
mgmiligram
SodiumNa
66
mgmiligram
PhosphorusP
86
mgmiligram
PotassiumK
151
mgmiligram
ZincZn
0.27
mgmiligram
SeleniumSe
4.8
μgmicrogram
CopperCu
0.012
mgmiligram
ManganeseMn
0.005
mgmiligram

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
10
mgmiligram
Phytosterols
0
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
65.74
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.80
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 3.9 kcal/g, proteins 4.3 kcal/g, fat 8.8 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.