Information on Nutritional Supplements
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Nutrition values of Babyfood, cereal, rice, prepared with whole milk

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
3.38
ggram
Fatty acids, total saturated
1.793
ggram
Fatty acids, total monounsaturated
0.846
ggram
Fatty acids, total polyunsaturated
0.333
ggram
Carbohydrates
10.31
ggram
Sugarstotal
4.87
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
3.45
ggram
Vitamin Ctotal ascorbic acid
0.2
mgmiligram
0%
CalciumCa
168
mgmiligram
17%
MagnesiumMg
25
mgmiligram
8%
SodiumNa
42
mgmiligram
3%

Calorie Distribution**

Calorie ratio: Babyfood, cereal, rice, prepared with whole milk (chart, nutrition data)
%-Energy
Carbohydrates
10 g
41 kcal
48%
Protein
3 g
14 kcal
16%
Fat
3 g
30 kcal
36%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
0 kcal
0%
Total energy calculated**
85 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
85
kcalkilocalorie
Energytotal energy
357
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
10.31
ggram
Sugarstotal
4.87
ggram
Sucrose
0.00
ggram
GlucoseD-Glucose, Dextrose
0.00
ggram
Fructose
0.00
ggram
Lactose
4.67
ggram
Maltose
0.00
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
3.38
ggram
Fatty acids, total saturated
1.793
ggram
4:0
0.069
ggram
6:0
0.069
ggram
8:0
0.069
ggram
10:0
0.069
ggram
12:0
0.071
ggram
13:0
0.000
ggram
14:0
0.275
ggram
15:0
0.000
ggram
16:0
0.824
ggram
17:0
0.000
ggram
18:0
0.347
ggram
20:0
0.000
ggram
22:0
0.000
ggram
24:0
0.000
ggram
Fatty acids, total monounsaturated
0.846
ggram
14:1
0.000
ggram
16:1 undifferentiated
0.002
ggram
18:1 undifferentiated
0.844
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
0.333
ggram
18:2 undifferentiated
0.247
ggram
18:3 undifferentiated
0.085
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
3.45
ggram
Alanine
0.125
ggram
Arginine
0.117
ggram
Aspartic acid
0.267
ggram
Cystine
0.028
ggram
Glutamic acid
0.684
ggram
Glycine
0.095
ggram
Histidine
0.082
ggram
Isoleucine
0.171
ggram
Leucine
0.282
ggram
Lysine
0.150
ggram
Phenylalanine
0.160
ggram
Proline
0.333
ggram
Serine
0.122
ggram
Threonine
0.153
ggram
Tryptophan
0.075
ggram
Tyrosine
0.162
ggram
Valine
0.208
ggram
Methionine
0.082
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
150
iuinternational units
Vitamin A
42
μgmicrogram
RetinolVitamin A1
42
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
6
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.243
mgmiligram
21%
RiboflavinVitamin B-2
0.324
mgmiligram
26%
NiacinVitamin B-3
2.449
mgmiligram
Pantothenic acidVitamin B-5
0.345
mgmiligram
6%
Vitamin B-6
0.069
mgmiligram
5%
FolateIncludes folate from food plus folic acid
6
μgmicrogram
FolateIncludes folate from food plus folic acid
6
μg-dfemicrogram dietary folate equivalent
2%
Folate, food
6
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.41
μgmicrogram
10%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
0.2
mgmiligram
0%
Vitamin DVitamin D2+D3
47
iuinternational units
Vitamin DVitamin D2+D3
1.2
μgmicrogram
Vitamin D3Cholecalciferol
1.2
μgmicrogram
24%
Vitamin E
Alpha-Tocopherol
0.44
mgmiligram
3%
Beta-Tocopherol
0.00
mgmiligram
Gamma-Tocopherol
0.00
mgmiligram
Detla-Tocopherol
0.00
mgmiligram
Alpha-Tocotrienol
0.00
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.00
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
0.2
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Vitamin K2
Menaquinone-4
0.9
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
14.6
mgmiligram
3%
Betaine
0.6
mgmiligram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
168
mgmiligram
17%
MagnesiumMg
25
mgmiligram
8%
IronFe
3.63
mgmiligram
29%
SodiumNa
42
mgmiligram
3%
PhosphorusP
122
mgmiligram
17%
PotassiumK
151
mgmiligram
4%
ZincZn
0.49
mgmiligram
6%
SeleniumSe
4.3
μgmicrogram
7%
CopperCu
0.048
mgmiligram
4%
ManganeseMn
0.004
mgmiligram
0%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
10
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
81.96
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.89
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.