Nutrition values of Soup, cream of chicken, canned, condensed

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
5.77
ggram
Fatty acids, total saturated
1.697
ggram
Fatty acids, total monounsaturated
2.056
ggram
Fatty acids, total polyunsaturated
1.063
ggram
Carbohydrates
7.16
ggram
Sugarstotal
0.54
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
2.38
ggram
Vitamin Ctotal ascorbic acid
0.1
mgmiligram
CalciumCa
14
mgmiligram
MagnesiumMg
4
mgmiligram
SodiumNa
702
mgmiligram

Calorie Distribution**

Calorie ratio: Soup, cream of chicken, canned, condensed (chart, nutrition data)
%-Energy
Carbohydrates
7 g
29 kcal
32%
Protein
2 g
10 kcal
11%
Fat
6 g
52 kcal
58%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
0 kcal
0%
Total energy calculated**
90 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
90
kcalkilocalorie
Energytotal energy
377
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
7.16
ggram
Sugarstotal
0.54
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
5.77
ggram
Fatty acids, total saturated
1.697
ggram
4:0
0.030
ggram
6:0
0.040
ggram
8:0
0.010
ggram
10:0
0.009
ggram
12:0
0.018
ggram
13:0
0.010
ggram
14:0
0.086
ggram
15:0
0.024
ggram
16:0
1.103
ggram
17:0
0.026
ggram
18:0
0.300
ggram
20:0
0.008
ggram
22:0
0.011
ggram
24:0
0.023
ggram
Fatty acids, total monounsaturated
2.056
ggram
14:1
0.026
ggram
15:1
0.035
ggram
16:1 undifferentiated
0.306
ggram
17:1
0.065
ggram
18:1 undifferentiated
1.557
ggram
20:1
0.035
ggram
22:1 undifferentiated
0.032
ggram
Fatty acids, total polyunsaturated
1.063
ggram
18:2 undifferentiated
1.001
ggram
20:2 n-6 c,c
0.010
ggram
18:3 undifferentiated
0.035
ggram
20:3 undifferentiated
0.004
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.010
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
2.38
ggram
Alanine
0.118
ggram
Arginine
0.133
ggram
Aspartic acid
0.193
ggram
Cystine
0.040
ggram
Glutamic acid
0.621
ggram
Glycine
0.108
ggram
Histidine
0.073
ggram
Isoleucine
0.136
ggram
Leucine
0.210
ggram
Lysine
0.171
ggram
Phenylalanine
0.122
ggram
Proline
0.205
ggram
Serine
0.120
ggram
Threonine
0.104
ggram
Tryptophan
0.034
ggram
Tyrosine
0.094
ggram
Valine
0.138
ggram
Methionine
0.064
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
182
iuinternational units
Vitamin A
43
μgmicrogram
RetinolVitamin A1
41
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
28
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
1
μgmicrogram
Thiamin
0.013
mgmiligram
RiboflavinVitamin B-2
0.046
mgmiligram
NiacinVitamin B-3
0.392
mgmiligram
Pantothenic acidVitamin B-5
0.192
mgmiligram
Vitamin B-6
0.000
mgmiligram
FolateIncludes folate from food plus folic acid
2
μgmicrogram
FolateIncludes folate from food plus folic acid
2
μg-dfemicrogram dietary folate equivalent
Folate, food
2
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.00
μgmicrogram
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
0.1
mgmiligram
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
0.54
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
4.1
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
10.3
mgmiligram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
14
mgmiligram
MagnesiumMg
4
mgmiligram
IronFe
1.06
mgmiligram
SodiumNa
702
mgmiligram
PhosphorusP
31
mgmiligram
PotassiumK
49
mgmiligram
ZincZn
0.29
mgmiligram
SeleniumSe
1.9
μgmicrogram
CopperCu
0.128
mgmiligram
ManganeseMn
0.068
mgmiligram

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
8
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
82.75
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
1.95
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.