Nutrition values of Snacks, corn-based, extruded, chips, plain
according to USDA Food Composition Database Standard Reference 04.2018
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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.
Nutrition values
Amount per 100g (edible portion)
Nutrition Facts
Nutrition Facts
Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
33.36
ggram
Fatty acids, total saturated
4.331
ggram
Fatty acids, total monounsaturated
9.134
ggram
Fatty acids, total polyunsaturated
16.438
ggram
Carbohydrates
57.27
ggram
Sugarstotal
0.27
ggram
Starch
51.36
ggram
Dietary fibertotal dietary fiber
4.0
ggram
Protein
6.17
ggram
Vitamin Ctotal ascorbic acid
CalciumCa
MagnesiumMg
SodiumNa
Detailed Values
Energy
Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
539
kcalkilocalorie
Energytotal energy
2256
kjkilojoule
Carbohydrates
Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
57.27
ggram
Starch
51.36
ggram
Sugarstotal
0.27
ggram
Sucrose
0.27
ggram
GlucoseD-Glucose, Dextrose
0.00
ggram
Fructose
0.00
ggram
Lactose
0.00
ggram
Maltose
0.00
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
4.0
ggram
Fat
Amount per 100g (edible portion)
Daily Value %*
Fat
33.36
ggram
Fatty acids, total saturated
4.331
ggram
4:0
0.001
ggram
6:0
0.000
ggram
8:0
0.010
ggram
10:0
0.004
ggram
12:0
0.001
ggram
14:0
0.012
ggram
15:0
0.004
ggram
16:0
3.511
ggram
17:0
0.020
ggram
18:0
0.552
ggram
20:0
0.119
ggram
22:0
0.041
ggram
24:0
0.055
ggram
Fatty acids, total monounsaturated
9.134
ggram
14:1
0.000
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.031
ggram
16:1 c
0.031
ggram
16:1 t
0.000
ggram
17:1
0.011
ggram
18:1 undifferentiated
8.986
ggram
18:1 c
8.968
ggram
20:1
0.103
ggram
22:1 undifferentiated
0.002
ggram
22:1 c
0.002
ggram
22:1 t
0.000
ggram
24:1 c
0.000
ggram
18:1 t
0.018
ggram
Fatty acids, total polyunsaturated
16.438
ggram
18:2 undifferentiated
16.135
ggram
18:2 CLAs
0.029
ggram
18:2 n-6 c,c
16.036
ggram
18:2 t not further defined
0.070
ggram
20:2 n-6 c,c
0.007
ggram
18:3 undifferentiated
0.278
ggram
18:3i
0.000
ggram
18:3 n-3 c,c,c (ALA)
0.264
ggram
18:3 n-6 c,c,c
0.013
ggram
20:3 undifferentiated
0.006
ggram
20:3 n-3
0.006
ggram
20:3 n-6
0.000
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.006
ggram
22:4
0.000
ggram
20:5 n-3 (EPA)
0.006
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram
Fatty acids, total trans
0.088
ggram
Fatty acids, total trans-monoenoic
0.018
ggram
Fatty acids, total trans-polyenoic
0.070
ggram
Protein
Amount per 100g (edible portion)
Daily Value %*
Protein
6.17
ggram
Alanine
0.491
ggram
Arginine
0.326
ggram
Aspartic acid
0.456
ggram
Cystine
0.119
ggram
Glutamic acid
1.230
ggram
Glycine
0.269
ggram
Histidine
0.200
ggram
Isoleucine
0.235
ggram
Leucine
0.803
ggram
Lysine
0.185
ggram
Phenylalanine
0.322
ggram
Proline
0.572
ggram
Serine
0.312
ggram
Threonine
0.246
ggram
Tryptophan
0.046
ggram
Tyrosine
0.266
ggram
Valine
0.331
ggram
Methionine
0.137
ggram
Vitamins
Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
69
iuinternational units
Vitamin A
3
μgmicrogram
RetinolVitamin A1
0
μgmicrogram
Alpha Carotene
2
μgmicrogram
Beta Carotene
20
μgmicrogram
Cryptoxanthin, beta
41
μgmicrogram
Lutein + Zeaxanthin
527
μgmicrogram
Thiamin
RiboflavinVitamin B-2
NiacinVitamin B-3
0.842
mgmiligram
Pantothenic acidVitamin B-5
Vitamin B-6
FolateIncludes folate from food plus folic acid
8
μgmicrogram
FolateIncludes folate from food plus folic acid
Folate, food
8
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
Beta-Tocopherol
0.35
mgmiligram
Gamma-Tocopherol
17.84
mgmiligram
Detla-Tocopherol
0.60
mgmiligram
Alpha-Tocotrienol
0.90
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.00
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
6.3
μgmicrogram
dihydrophylloquinone
16.8
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
Betaine
0.1
mgmiligram
Minerals
Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
MagnesiumMg
IronFe
SodiumNa
PhosphorusP
PotassiumK
ZincZn
SeleniumSe
CopperCu
FluorideF
51.9
μgmicrogram
ManganeseMn
Sterols
Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram
Phytosterols
Stigmasterol
21
mgmiligram
Campesterol
51
mgmiligram
Beta-sitosterol
148
mgmiligram
Other
Amount per 100g (edible portion)
Daily Value %*
Other
Water
1.07
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
2.13
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram
An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.
The table above contains values from the following nutrition databases.
Notices
* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 2.7 kcal/g, fat 8.8 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.
Sources
1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.