Nutrition values of Snacks, tortilla chips, plain, white corn, salted

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
20.68
ggram
Fatty acids, total saturated
2.811
ggram
Fatty acids, total monounsaturated
5.664
ggram
Fatty acids, total polyunsaturated
10.769
ggram
Carbohydrates
67.78
ggram
Sugarstotal
0.78
ggram
Starch
62.53
ggram
Dietary fibertotal dietary fiber
5.4
ggram
Protein
7.10
ggram
Vitamin Ctotal ascorbic acid
0.0
mgmiligram
CalciumCa
106
mgmiligram
MagnesiumMg
84
mgmiligram
SodiumNa
328
mgmiligram

Calorie Distribution**

Calorie ratio: Snacks, tortilla chips, plain, white corn, salted (chart, nutrition data)
%-Energy
Carbohydrates
68 g
271 kcal
56%
Protein
7 g
19 kcal
4%
Fat
21 g
182 kcal
38%
Alcohol
0 g
0 kcal
0%
Fiber
5 g
11 kcal
2%
Total energy calculated**
483 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
472
kcalkilocalorie
Energytotal energy
1976
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
67.78
ggram
Starch
62.53
ggram
Sugarstotal
0.78
ggram
Sucrose
0.78
ggram
GlucoseD-Glucose, Dextrose
0.00
ggram
Fructose
0.00
ggram
Lactose
0.00
ggram
Maltose
0.00
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
5.4
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
20.68
ggram
Fatty acids, total saturated
2.811
ggram
4:0
0.000
ggram
6:0
0.000
ggram
8:0
0.008
ggram
10:0
0.010
ggram
12:0
0.003
ggram
14:0
0.015
ggram
15:0
0.003
ggram
16:0
2.245
ggram
17:0
0.014
ggram
18:0
0.376
ggram
20:0
0.076
ggram
22:0
0.028
ggram
24:0
0.033
ggram
Fatty acids, total monounsaturated
5.664
ggram
14:1
0.000
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.023
ggram
16:1 c
0.023
ggram
16:1 t
0.000
ggram
17:1
0.008
ggram
18:1 undifferentiated
5.560
ggram
18:1 c
5.560
ggram
20:1
0.071
ggram
22:1 undifferentiated
0.002
ggram
22:1 c
0.002
ggram
22:1 t
0.000
ggram
24:1 c
0.000
ggram
Fatty acids, total polyunsaturated
10.769
ggram
18:2 undifferentiated
10.522
ggram
18:2 CLAs
0.015
ggram
18:2 i
0.713
ggram
18:2 n-6 c,c
9.695
ggram
18:2 t not further defined
0.098
ggram
20:2 n-6 c,c
0.004
ggram
18:3 undifferentiated
0.231
ggram
18:3i
0.000
ggram
18:3 n-3 c,c,c (ALA)
0.230
ggram
18:3 n-6 c,c,c
0.000
ggram
20:3 n-3
0.000
ggram
20:3 n-6
0.000
ggram
18:4
0.002
ggram
20:4 undifferentiated
0.005
ggram
22:4
0.003
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram
Fatty acids, total trans
0.812
ggram
Fatty acids, total trans-monoenoic
0.000
ggram
Fatty acids, total trans-polyenoic
0.812
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
7.10
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
4
iuinternational units
Vitamin A
0
μgmicrogram
RetinolVitamin A1
0
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
2
μgmicrogram
Cryptoxanthin, beta
2
μgmicrogram
Lutein + Zeaxanthin
5
μgmicrogram
Thiamin
0.140
mgmiligram
RiboflavinVitamin B-2
0.070
mgmiligram
NiacinVitamin B-3
0.838
mgmiligram
Pantothenic acidVitamin B-5
0.297
mgmiligram
Vitamin B-6
0.179
mgmiligram
FolateIncludes folate from food plus folic acid
12
μgmicrogram
FolateIncludes folate from food plus folic acid
12
μg-dfemicrogram dietary folate equivalent
Folate, food
12
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.36
μgmicrogram
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
0.0
mgmiligram
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
3.53
mgmiligram
Beta-Tocopherol
0.11
mgmiligram
Gamma-Tocopherol
9.14
mgmiligram
Detla-Tocopherol
0.36
mgmiligram
Alpha-Tocotrienol
0.49
mgmiligram
Beta-Tocotrienol
0.42
mgmiligram
Gamma-Tocotrienol
1.15
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
20.9
μgmicrogram
dihydrophylloquinone
43.7
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
19.4
mgmiligram
Betaine
0.4
mgmiligram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
106
mgmiligram
MagnesiumMg
84
mgmiligram
IronFe
1.52
mgmiligram
SodiumNa
328
mgmiligram
PhosphorusP
225
mgmiligram
PotassiumK
182
mgmiligram
ZincZn
1.38
mgmiligram
SeleniumSe
4.4
μgmicrogram
CopperCu
0.097
mgmiligram
FluorideF
51.9
μgmicrogram
ManganeseMn
0.388
mgmiligram

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram
Phytosterols
Stigmasterol
14
mgmiligram
Campesterol
24
mgmiligram
Beta-sitosterol
61
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
2.64
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
1.79
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 2.7 kcal/g, fat 8.8 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.