Information on Nutritional Supplements
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Nutrition values of DOMINO'S 14" Cheese Pizza, Crunchy Thin Crust

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
15.10
ggram
Fatty acids, total saturated
6.345
ggram
Fatty acids, total monounsaturated
3.748
ggram
Fatty acids, total polyunsaturated
3.762
ggram
Carbohydrates
28.18
ggram
Sugarstotal
4.09
ggram
Starch
20.00
ggram
Dietary fibertotal dietary fiber
2.5
ggram
Protein
12.33
ggram
Vitamin Ctotal ascorbic acid
1.7
mgmiligram
2%
CalciumCa
292
mgmiligram
29%
MagnesiumMg
24
mgmiligram
7%
SodiumNa
628
mgmiligram
42%

Calorie Distribution**

Calorie ratio: DOMINO'S 14
%-Energy
Carbohydrates
28 g
113 kcal
37%
Protein
12 g
49 kcal
16%
Fat
15 g
136 kcal
45%
Alcohol
0 g
0 kcal
0%
Fiber
3 g
5 kcal
2%
Total energy calculated**
303 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
298
kcalkilocalorie
Energytotal energy
1247
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
28.18
ggram
Starch
20.00
ggram
Sugarstotal
4.09
ggram
Sucrose
0.77
ggram
GlucoseD-Glucose, Dextrose
0.97
ggram
Fructose
1.10
ggram
Lactose
0.60
ggram
Maltose
0.57
ggram
Galactose
0.09
ggram
Dietary fibertotal dietary fiber
2.5
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
15.10
ggram
Fatty acids, total saturated
6.345
ggram
4:0
0.165
ggram
6:0
0.132
ggram
8:0
0.087
ggram
10:0
0.219
ggram
12:0
0.263
ggram
14:0
0.899
ggram
15:0
0.096
ggram
16:0
3.090
ggram
17:0
0.066
ggram
18:0
1.251
ggram
20:0
0.033
ggram
22:0
0.027
ggram
24:0
0.011
ggram
Fatty acids, total monounsaturated
3.748
ggram
14:1
0.073
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.161
ggram
16:1 c
0.129
ggram
16:1 t
0.032
ggram
17:1
0.023
ggram
18:1 undifferentiated
3.428
ggram
18:1 c
3.191
ggram
20:1
0.060
ggram
22:1 undifferentiated
0.001
ggram
22:1 c
0.001
ggram
22:1 t
0.000
ggram
24:1 c
0.002
ggram
18:1 t
0.236
ggram
Fatty acids, total polyunsaturated
3.762
ggram
18:2 undifferentiated
3.248
ggram
18:2 CLAs
0.062
ggram
18:2 n-6 c,c
3.097
ggram
18:2 t not further defined
0.089
ggram
20:2 n-6 c,c
0.006
ggram
18:3 undifferentiated
0.456
ggram
18:3 n-3 c,c,c (ALA)
0.453
ggram
18:3 n-6 c,c,c
0.004
ggram
20:3 undifferentiated
0.013
ggram
20:3 n-3
0.001
ggram
20:3 n-6
0.012
ggram
18:4
0.002
ggram
20:4 undifferentiated
0.018
ggram
22:4
0.005
ggram
20:5 n-3 (EPA)
0.005
ggram
22:5 n-3 (DPA)
0.006
ggram
22:6 n-3 (DHA)
0.001
ggram
Fatty acids, total trans
0.357
ggram
Fatty acids, total trans-monoenoic
0.269
ggram
Fatty acids, total trans-polyenoic
0.089
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
12.33
ggram
Alanine
0.395
ggram
Arginine
0.505
ggram
Aspartic acid
0.966
ggram
Cystine
0.153
ggram
Glutamic acid
3.664
ggram
Glycine
0.323
ggram
Histidine
0.367
ggram
Hydroxyproline
0.000
ggram
Isoleucine
0.585
ggram
Leucine
1.203
ggram
Lysine
0.880
ggram
Phenylalanine
0.695
ggram
Proline
1.873
ggram
Serine
0.828
ggram
Threonine
0.420
ggram
Tryptophan
0.105
ggram
Tyrosine
0.505
ggram
Valine
0.752
ggram
Methionine
0.330
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Thiamin
0.060
mgmiligram
5%
RiboflavinVitamin B-2
0.080
mgmiligram
6%
NiacinVitamin B-3
1.010
mgmiligram
Vitamin B-6
0.070
mgmiligram
5%
Vitamin B-12Cobalamin
0.64
μgmicrogram
16%
Vitamin Ctotal ascorbic acid
1.7
mgmiligram
2%
Vitamin E
Alpha-Tocopherol
1.49
mgmiligram
10%
Beta-Tocopherol
0.06
mgmiligram
Gamma-Tocopherol
3.54
mgmiligram
Detla-Tocopherol
1.39
mgmiligram
Alpha-Tocotrienol
0.09
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.01
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
15.8
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
292
mgmiligram
29%
MagnesiumMg
24
mgmiligram
7%
IronFe
0.91
mgmiligram
7%
SodiumNa
628
mgmiligram
42%
PhosphorusP
292
mgmiligram
42%
PotassiumK
202
mgmiligram
5%
ZincZn
1.54
mgmiligram
18%
SeleniumSe
19.8
μgmicrogram
30%
CopperCu
0.096
mgmiligram
8%
ManganeseMn
0.229
mgmiligram
7%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
27
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
41.58
ggram
Ash in food
2.80
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.