Nutrition values of Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors
according to USDA Food Composition Database Standard Reference 04.2018
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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.
Nutrition values
Amount per 100g (edible portion)
Nutrition Facts
Nutrition Facts
Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
10.79
ggram
Fatty acids, total saturated
4.753
ggram
Fatty acids, total monounsaturated
3.920
ggram
Fatty acids, total polyunsaturated
1.917
ggram
Carbohydrates
50.30
ggram
Sugarstotal
28.71
ggram
Dietary fibertotal dietary fiber
6.7
ggram
Protein
21.91
ggram
Vitamin Ctotal ascorbic acid
CalciumCa
MagnesiumMg
SodiumNa
Detailed Values
Energy
Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
386
kcalkilocalorie
Energytotal energy
1615
kjkilojoule
Carbohydrates
Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
50.30
ggram
Sugarstotal
28.71
ggram
Sucrose
14.27
ggram
GlucoseD-Glucose, Dextrose
8.61
ggram
Fructose
0.48
ggram
Lactose
0.00
ggram
Maltose
5.35
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
6.7
ggram
Fat
Amount per 100g (edible portion)
Daily Value %*
Fat
10.79
ggram
Fatty acids, total saturated
4.753
ggram
4:0
0.145
ggram
6:0
0.052
ggram
8:0
0.030
ggram
10:0
0.058
ggram
12:0
0.062
ggram
13:0
0.000
ggram
14:0
0.208
ggram
15:0
0.019
ggram
16:0
2.287
ggram
17:0
0.018
ggram
18:0
1.822
ggram
20:0
0.048
ggram
22:0
0.005
ggram
24:0
0.000
ggram
Fatty acids, total monounsaturated
3.920
ggram
14:1
0.018
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.046
ggram
17:1
0.005
ggram
18:1 undifferentiated
3.802
ggram
20:1
0.049
ggram
22:1 undifferentiated
0.000
ggram
24:1 c
0.000
ggram
Fatty acids, total polyunsaturated
1.917
ggram
18:2 undifferentiated
1.882
ggram
20:2 n-6 c,c
0.000
ggram
18:3 undifferentiated
0.034
ggram
20:3 undifferentiated
0.000
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.001
ggram
22:4
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
21:5
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram
Fatty acids, total trans
0.151
ggram
Protein
Amount per 100g (edible portion)
Daily Value %*
Protein
21.91
ggram
Alanine
0.764
ggram
Arginine
1.669
ggram
Aspartic acid
2.175
ggram
Cystine
0.236
ggram
Glutamic acid
3.827
ggram
Glycine
0.881
ggram
Histidine
0.485
ggram
Hydroxyproline
0.000
ggram
Isoleucine
0.833
ggram
Leucine
1.405
ggram
Lysine
0.972
ggram
Phenylalanine
0.976
ggram
Proline
1.061
ggram
Serine
0.967
ggram
Threonine
0.682
ggram
Tryptophan
0.221
ggram
Tyrosine
0.736
ggram
Valine
0.898
ggram
Methionine
0.266
ggram
Vitamins
Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
209
iuinternational units
Vitamin A
62
μgmicrogram
RetinolVitamin A1
62
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
RiboflavinVitamin B-2
NiacinVitamin B-3
45.249
mgmiligram
Pantothenic acidVitamin B-5
Vitamin B-6
FolateIncludes folate from food plus folic acid
816
μgmicrogram
FolateIncludes folate from food plus folic acid
Folate, food
77
μgmicrogram
Folic acid
739
μgmicrogram
Vitamin B-12Cobalamin
Vitamin B-12, added
10.71
μgmicrogram
Vitamin Ctotal ascorbic acid
Vitamin DVitamin D2+D3
181
iuinternational units
Vitamin DVitamin D2+D3
4.5
μgmicrogram
Vitamin E
Alpha-Tocopherol
Vitamin E, added
26.23
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
1.8
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
Minerals
Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
MagnesiumMg
IronFe
SodiumNa
PhosphorusP
PotassiumK
ZincZn
SeleniumSe
CopperCu
FluorideF
0.0
μgmicrogram
ManganeseMn
Sterols
Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
4
mgmiligram
Other
Amount per 100g (edible portion)
Daily Value %*
Other
Water
14.00
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
3.00
ggram
Caffeine
6
mgmiligram
Theobromine
57
mgmiligram
An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.
The table above contains values from the following nutrition databases.
Notices
* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.
Sources
1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.