Information on Nutritional Supplements
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Nutrition values of Snacks, Pretzels, gluten- free made with cornstarch and potato flour

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
6.67
ggram
Fatty acids, total saturated
3.307
ggram
Fatty acids, total monounsaturated
2.406
ggram
Fatty acids, total polyunsaturated
0.630
ggram
Carbohydrates
78.62
ggram
Sugarstotal
4.22
ggram
Dietary fibertotal dietary fiber
3.3
ggram
Protein
3.52
ggram
Vitamin Ctotal ascorbic acid
0.3
mgmiligram
0%
CalciumCa
0
mgmiligram
0%
MagnesiumMg
7
mgmiligram
2%
SodiumNa
1567
mgmiligram
104%

Calorie Distribution**

Calorie ratio: Snacks, Pretzels, gluten- free made with cornstarch and potato flour (chart, nutrition data)
%-Energy
Carbohydrates
79 g
314 kcal
80%
Protein
4 g
14 kcal
4%
Fat
7 g
60 kcal
15%
Alcohol
0 g
0 kcal
0%
Fiber
3 g
7 kcal
2%
Total energy calculated**
395 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
389
kcalkilocalorie
Energytotal energy
1626
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
78.62
ggram
Sugarstotal
4.22
ggram
Dietary fibertotal dietary fiber
3.3
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
6.67
ggram
Fatty acids, total saturated
3.307
ggram
4:0
0.000
ggram
6:0
0.000
ggram
8:0
0.000
ggram
10:0
0.000
ggram
12:0
0.008
ggram
14:0
0.068
ggram
16:0
2.940
ggram
18:0
0.291
ggram
Fatty acids, total monounsaturated
2.406
ggram
16:1 undifferentiated
0.020
ggram
18:1 undifferentiated
2.380
ggram
20:1
0.006
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
0.630
ggram
18:2 undifferentiated
0.615
ggram
18:3 undifferentiated
0.015
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
3.52
ggram
Alanine
0.036
ggram
Arginine
0.034
ggram
Aspartic acid
0.093
ggram
Cystine
0.009
ggram
Glutamic acid
0.102
ggram
Glycine
0.024
ggram
Histidine
0.017
ggram
Isoleucine
0.027
ggram
Leucine
0.056
ggram
Lysine
0.032
ggram
Phenylalanine
0.031
ggram
Proline
0.036
ggram
Serine
0.025
ggram
Threonine
0.025
ggram
Tryptophan
0.008
ggram
Tyrosine
0.022
ggram
Valine
0.034
ggram
Methionine
0.012
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
0
iuinternational units
Vitamin A
0
μgmicrogram
RetinolVitamin A1
0
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.015
mgmiligram
1%
RiboflavinVitamin B-2
0.003
mgmiligram
0%
NiacinVitamin B-3
0.232
mgmiligram
Pantothenic acidVitamin B-5
0.031
mgmiligram
1%
Vitamin B-6
0.051
mgmiligram
4%
FolateIncludes folate from food plus folic acid
2
μgmicrogram
FolateIncludes folate from food plus folic acid
2
μg-dfemicrogram dietary folate equivalent
1%
Folate, food
2
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.00
μgmicrogram
0%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
0.3
mgmiligram
0%
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
1.07
mgmiligram
7%
Beta-Tocopherol
0.00
mgmiligram
Gamma-Tocopherol
0.00
mgmiligram
Detla-Tocopherol
0.00
mgmiligram
Alpha-Tocotrienol
1.47
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
1.01
mgmiligram
Delta-Tocotrienol
0.08
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
0.5
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
2.9
mgmiligram
1%
Betaine
0.0
mgmiligram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
0
mgmiligram
0%
MagnesiumMg
7
mgmiligram
2%
IronFe
0.46
mgmiligram
4%
SodiumNa
1567
mgmiligram
104%
PhosphorusP
21
mgmiligram
3%
PotassiumK
69
mgmiligram
2%
ZincZn
0.09
mgmiligram
1%
SeleniumSe
2.2
μgmicrogram
3%
CopperCu
0.052
mgmiligram
4%
FluorideF
0.1
μgmicrogram
ManganeseMn
0.065
mgmiligram
2%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram
Phytosterols
0
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
6.91
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
4.28
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.