Nutrition values of Spinach quiche, baked (with cake dough)

according to Swiss Food Composition Database FSVO v5.3


Not the right food? Find other foods

The following nutrition values are sourced from: Swiss Food Composition Database FSVO v5.31.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
10.10
ggram
Fatty acids, total saturated
5.200
ggram
Fatty acids, total monounsaturated
2.900
ggram
Fatty acids, total polyunsaturated
0.800
ggram
Carbohydrates
12.30
ggram
Sugarstotal
1.50
ggram
Starch
10.80
ggram
Dietary fibertotal dietary fiber
2.2
ggram
Protein
6.10
ggram
Vitamin Ctotal ascorbic acid
10.1
mgmiligram
CalciumCa
85
mgmiligram
MagnesiumMg
43
mgmiligram
SodiumNa
460
mgmiligram
ChlorideCl
710.00
mgmiligram

Calorie Distribution**

Calorie ratio: Spinach quiche, baked (with cake dough) (chart, nutrition data)
%-Energy
Carbohydrates
12 g
49 kcal
29%
Protein
6 g
24 kcal
14%
Fat
10 g
91 kcal
54%
Alcohol
0 g
0 kcal
0%
Fiber
2 g
4 kcal
3%
Total energy calculated**
169 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
169
kcalkilocalorie
Energytotal energy
704
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
12.30
ggram
Starch
10.80
ggram
Sugarstotal
1.50
ggram
Dietary fibertotal dietary fiber
2.2
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
10.10
ggram
Fatty acids, total saturated
5.200
ggram
Fatty acids, total monounsaturated
2.900
ggram
Fatty acids, total polyunsaturated
0.800
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
6.10
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
80.00
μg-ate-reall-trans-Retinol-Equivalent = 1 x all-trans retinol (μg) + 0.75 x 13-cis-retinol (μg) + 0.9 x dehydroretinol (μg) + 0.4 x retinaldehyde (μg)
Vitamin A
335.00
μg-reRetinol-Equivalent (RE) = 1 x all-trans retinol equivalent + 1/12 x beta carotene equivalent
Beta Carotene
2460
μgmicrogram
Beta Carotene
3060.00
μg-bceBeta carotene-Equivalent = 1 x beta carotene (μg) + 0.5 x other provitamin A carotenoids (μg)
Thiamin
0.100
mgmiligram
RiboflavinVitamin B-2
0.190
mgmiligram
NiacinVitamin B-3
1.100
mgmiligram
Pantothenic acidVitamin B-5
0.280
mgmiligram
PyridoxineA form of vitamin B6
0.16
mgmiligram
FolateIncludes folate from food plus folic acid
Folate, food
61
μgmicrogram
Vitamin B-12Cobalamin
0.31
μgmicrogram
Vitamin Ctotal ascorbic acid
10.1
mgmiligram
Vitamin DVitamin D2+D3
0.3
μgmicrogram
Vitamin E
1.40
mg-atemilligram alpha-tocopherol equivalents

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
85
mgmiligram
MagnesiumMg
43
mgmiligram
IronFe
2.10
mgmiligram
SodiumNa
460
mgmiligram
ChlorideCl
710.00
mgmiligram
PhosphorusP
85
mgmiligram
PotassiumK
400
mgmiligram
ZincZn
0.90
mgmiligram
IodideI
11.00
μgmicrogram

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
45
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
69.30
ggram
Alcoholalcohol, all
0.00
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
Eidgenösisches Departement des inneren EDI. Bundesamt für Lebensmittelsicherheit und Veterinärwesen BLV. (2017). Schweizer Nährwertdatenbank. (Version 5.3 vom 30.03.2017). Retrieved from http://www.naehrwertdaten.ch/request?xml=MessageData&xml=MetaData&xsl=Download&lan=de&pageKey=Start at 2018-12-23.