Information on Nutritional Supplements
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Nutrition values of Babyfood, corn and sweet potatoes, strained

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
0.28
ggram
Fatty acids, total saturated
0.053
ggram
Fatty acids, total monounsaturated
0.071
ggram
Fatty acids, total polyunsaturated
0.123
ggram
Carbohydrates
15.23
ggram
Sugarstotal
4.00
ggram
Dietary fibertotal dietary fiber
1.8
ggram
Protein
1.26
ggram
Vitamin Ctotal ascorbic acid
5.0
mgmiligram
6%
CalciumCa
18
mgmiligram
2%
MagnesiumMg
10
mgmiligram
3%
SodiumNa
14
mgmiligram
1%

Calorie Distribution**

Calorie ratio: Babyfood, corn and sweet potatoes, strained (chart, nutrition data)
%-Energy
Carbohydrates
15 g
61 kcal
85%
Protein
1 g
5 kcal
7%
Fat
0 g
3 kcal
3%
Alcohol
0 g
0 kcal
0%
Fiber
2 g
4 kcal
5%
Total energy calculated**
72 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
68
kcalkilocalorie
Energytotal energy
287
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
15.23
ggram
Sugarstotal
4.00
ggram
Sucrose
0.60
ggram
GlucoseD-Glucose, Dextrose
0.05
ggram
Fructose
0.05
ggram
Lactose
0.00
ggram
Maltose
0.03
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
1.8
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
0.28
ggram
Fatty acids, total saturated
0.053
ggram
4:0
0.001
ggram
6:0
0.000
ggram
8:0
0.000
ggram
10:0
0.001
ggram
12:0
0.000
ggram
14:0
0.002
ggram
16:0
0.045
ggram
18:0
0.005
ggram
Fatty acids, total monounsaturated
0.071
ggram
16:1 undifferentiated
0.001
ggram
18:1 undifferentiated
0.071
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
0.123
ggram
18:2 undifferentiated
0.117
ggram
18:3 undifferentiated
0.006
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
1.26
ggram
Alanine
0.065
ggram
Arginine
0.057
ggram
Aspartic acid
0.135
ggram
Cystine
0.017
ggram
Glutamic acid
0.210
ggram
Glycine
0.041
ggram
Histidine
0.038
ggram
Isoleucine
0.059
ggram
Leucine
0.114
ggram
Lysine
0.066
ggram
Phenylalanine
0.053
ggram
Proline
0.118
ggram
Serine
0.057
ggram
Threonine
0.052
ggram
Tryptophan
0.017
ggram
Tyrosine
0.056
ggram
Valine
0.074
ggram
Methionine
0.033
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
2496
iuinternational units
Vitamin A
126
μgmicrogram
RetinolVitamin A1
1
μgmicrogram
Alpha Carotene
12
μgmicrogram
Beta Carotene
1488
μgmicrogram
Cryptoxanthin, beta
3
μgmicrogram
Lutein + Zeaxanthin
215
μgmicrogram
Thiamin
0.018
mgmiligram
2%
RiboflavinVitamin B-2
0.041
mgmiligram
3%
NiacinVitamin B-3
0.444
mgmiligram
Pantothenic acidVitamin B-5
0.323
mgmiligram
5%
Vitamin B-6
0.060
mgmiligram
5%
FolateIncludes folate from food plus folic acid
14
μgmicrogram
FolateIncludes folate from food plus folic acid
14
μg-dfemicrogram dietary folate equivalent
4%
Folate, food
14
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.01
μgmicrogram
0%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
5.0
mgmiligram
6%
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
0.51
mgmiligram
3%
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
0.6
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
10.2
mgmiligram
2%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
18
mgmiligram
2%
MagnesiumMg
10
mgmiligram
3%
IronFe
0.31
mgmiligram
2%
SodiumNa
14
mgmiligram
1%
PhosphorusP
29
mgmiligram
4%
PotassiumK
154
mgmiligram
4%
ZincZn
0.19
mgmiligram
2%
SeleniumSe
1.1
μgmicrogram
2%
CopperCu
0.051
mgmiligram
4%
FluorideF
0.5
μgmicrogram
ManganeseMn
0.000
mgmiligram
0%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
1
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
82.62
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.61
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.