Nutrition values of Chicken, broilers or fryers, drumstick, meat and skin, raw
according to USDA Food Composition Database Standard Reference 04.2018
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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.
Nutrition values
Amount per 100g (edible portion)
Nutrition Facts
Nutrition Facts
Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
9.20
ggram
Fatty acids, total saturated
2.459
ggram
Fatty acids, total monounsaturated
3.719
ggram
Fatty acids, total polyunsaturated
1.965
ggram
Carbohydrates
0.11
ggram
Sugarstotal
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
18.08
ggram
Vitamin Ctotal ascorbic acid
CalciumCa
MagnesiumMg
SodiumNa
Detailed Values
Energy
Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
161
kcalkilocalorie
Energytotal energy
672
kjkilojoule
Carbohydrates
Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
0.11
ggram
Sugarstotal
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Fat
Amount per 100g (edible portion)
Daily Value %*
Fat
9.20
ggram
Fatty acids, total saturated
2.459
ggram
4:0
0.001
ggram
6:0
0.000
ggram
8:0
0.001
ggram
10:0
0.002
ggram
12:0
0.005
ggram
14:0
0.049
ggram
15:0
0.006
ggram
16:0
1.884
ggram
17:0
0.010
ggram
18:0
0.485
ggram
20:0
0.006
ggram
22:0
0.009
ggram
24:0
0.001
ggram
Fatty acids, total monounsaturated
3.719
ggram
14:1
0.017
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.535
ggram
16:1 c
0.531
ggram
16:1 t
0.004
ggram
17:1
0.008
ggram
18:1 undifferentiated
3.116
ggram
18:1 c
3.086
ggram
20:1
0.041
ggram
22:1 undifferentiated
0.001
ggram
22:1 c
0.001
ggram
22:1 t
0.000
ggram
24:1 c
0.001
ggram
18:1 t
0.030
ggram
Fatty acids, total polyunsaturated
1.965
ggram
18:2 undifferentiated
1.695
ggram
18:2 CLAs
0.010
ggram
18:2 n-6 c,c
1.671
ggram
18:2 t not further defined
0.013
ggram
20:2 n-6 c,c
0.014
ggram
18:3 undifferentiated
0.088
ggram
18:3 n-3 c,c,c (ALA)
0.077
ggram
18:3 n-6 c,c,c
0.011
ggram
20:3 undifferentiated
0.024
ggram
20:3 n-3
0.001
ggram
20:3 n-6
0.023
ggram
18:4
0.002
ggram
20:4 undifferentiated
0.099
ggram
22:4
0.024
ggram
20:5 n-3 (EPA)
0.003
ggram
22:5 n-3 (DPA)
0.010
ggram
22:6 n-3 (DHA)
0.007
ggram
Fatty acids, total trans
0.047
ggram
Fatty acids, total trans-monoenoic
0.034
ggram
Fatty acids, total trans-polyenoic
0.013
ggram
Protein
Amount per 100g (edible portion)
Daily Value %*
Protein
18.08
ggram
Alanine
1.094
ggram
Arginine
1.264
ggram
Aspartic acid
1.747
ggram
Cystine
0.207
ggram
Glutamic acid
2.902
ggram
Glycine
0.936
ggram
Histidine
0.527
ggram
Isoleucine
0.838
ggram
Leucine
1.501
ggram
Lysine
1.657
ggram
Phenylalanine
0.710
ggram
Proline
0.776
ggram
Serine
0.749
ggram
Threonine
0.835
ggram
Tryptophan
0.196
ggram
Tyrosine
0.661
ggram
Valine
0.862
ggram
Methionine
0.502
ggram
Vitamins
Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
46
iuinternational units
Vitamin A
14
μgmicrogram
RetinolVitamin A1
14
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
102
μgmicrogram
Thiamin
RiboflavinVitamin B-2
NiacinVitamin B-3
4.841
mgmiligram
Pantothenic acidVitamin B-5
Vitamin B-6
FolateIncludes folate from food plus folic acid
3
μgmicrogram
FolateIncludes folate from food plus folic acid
Folate, food
3
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
Vitamin DVitamin D2+D3
2
iuinternational units
Vitamin DVitamin D2+D3
0.1
μgmicrogram
Vitamin D3Cholecalciferol
Vitamin E
Alpha-Tocopherol
Beta-Tocopherol
0.00
mgmiligram
Gamma-Tocopherol
0.08
mgmiligram
Detla-Tocopherol
0.00
mgmiligram
Alpha-Tocotrienol
0.02
mgmiligram
Beta-Tocotrienol
0.01
mgmiligram
Gamma-Tocotrienol
0.02
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
2.5
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
Betaine
8.7
mgmiligram
Minerals
Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
MagnesiumMg
IronFe
SodiumNa
PhosphorusP
PotassiumK
ZincZn
SeleniumSe
CopperCu
ManganeseMn
Sterols
Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
92
mgmiligram
Other
Amount per 100g (edible portion)
Daily Value %*
Other
Water
72.46
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.86
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram
An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.
The table above contains values from the following nutrition databases.
Notices
* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 3.9 kcal/g, proteins 4.3 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.
Sources
1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.