Information on Nutritional Supplements
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Nutrition values of Catsup

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
0.10
ggram
Fatty acids, total saturated
0.014
ggram
Fatty acids, total monounsaturated
0.015
ggram
Fatty acids, total polyunsaturated
0.041
ggram
Carbohydrates
27.40
ggram
Sugarstotal
21.27
ggram
Dietary fibertotal dietary fiber
0.3
ggram
Protein
1.04
ggram
Vitamin Ctotal ascorbic acid
4.1
mgmiligram
5%
CalciumCa
15
mgmiligram
2%
MagnesiumMg
13
mgmiligram
4%
SodiumNa
907
mgmiligram
60%

Calorie Distribution**

Calorie ratio: Catsup (chart, nutrition data)
%-Energy
Carbohydrates
27 g
98 kcal
96%
Protein
1 g
3 kcal
2%
Fat
0 g
1 kcal
1%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
1 kcal
1%
Total energy calculated**
102 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
101
kcalkilocalorie
Energytotal energy
423
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
27.40
ggram
Sugarstotal
21.27
ggram
Sucrose
2.30
ggram
GlucoseD-Glucose, Dextrose
10.25
ggram
Fructose
8.72
ggram
Lactose
0.00
ggram
Maltose
0.00
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
0.3
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
0.10
ggram
Fatty acids, total saturated
0.014
ggram
4:0
0.000
ggram
6:0
0.000
ggram
8:0
0.000
ggram
10:0
0.000
ggram
12:0
0.000
ggram
14:0
0.000
ggram
16:0
0.010
ggram
18:0
0.004
ggram
Fatty acids, total monounsaturated
0.015
ggram
16:1 undifferentiated
0.001
ggram
18:1 undifferentiated
0.015
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
0.041
ggram
18:2 undifferentiated
0.039
ggram
18:3 undifferentiated
0.001
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram
Fatty acids, total trans
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
1.04
ggram
Alanine
0.033
ggram
Arginine
0.016
ggram
Aspartic acid
0.133
ggram
Cystine
0.005
ggram
Glutamic acid
0.349
ggram
Glycine
0.016
ggram
Histidine
0.013
ggram
Isoleucine
0.014
ggram
Leucine
0.021
ggram
Lysine
0.023
ggram
Phenylalanine
0.021
ggram
Proline
0.012
ggram
Serine
0.021
ggram
Threonine
0.019
ggram
Tryptophan
0.005
ggram
Tyrosine
0.009
ggram
Valine
0.014
ggram
Methionine
0.005
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
527
iuinternational units
Vitamin A
26
μgmicrogram
RetinolVitamin A1
0
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
316
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
161
μgmicrogram
Thiamin
0.011
mgmiligram
1%
RiboflavinVitamin B-2
0.166
mgmiligram
13%
NiacinVitamin B-3
1.434
mgmiligram
Pantothenic acidVitamin B-5
0.047
mgmiligram
1%
Vitamin B-6
0.158
mgmiligram
12%
FolateIncludes folate from food plus folic acid
9
μgmicrogram
FolateIncludes folate from food plus folic acid
9
μg-dfemicrogram dietary folate equivalent
2%
Folate, food
9
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.00
μgmicrogram
0%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
4.1
mgmiligram
5%
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
1.46
mgmiligram
10%
Beta-Tocopherol
0.00
mgmiligram
Gamma-Tocopherol
0.13
mgmiligram
Detla-Tocopherol
0.00
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
3.0
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Lycopene
12062
μgmicrogram
Choline, total
12.5
mgmiligram
3%
Betaine
0.2
mgmiligram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
15
mgmiligram
2%
MagnesiumMg
13
mgmiligram
4%
IronFe
0.35
mgmiligram
3%
SodiumNa
907
mgmiligram
60%
PhosphorusP
26
mgmiligram
4%
PotassiumK
281
mgmiligram
7%
ZincZn
0.17
mgmiligram
2%
SeleniumSe
0.7
μgmicrogram
1%
CopperCu
0.085
mgmiligram
7%
FluorideF
15.1
μgmicrogram
ManganeseMn
0.084
mgmiligram
2%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
68.51
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
2.94
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 3.6 kcal/g, proteins 2.4 kcal/g, fat 8.4 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.