Information on Nutritional Supplements
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Nutrition values of BURGER KING, DOUBLE WHOPPER, with cheese

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
17.06
ggram
Fatty acids, total saturated
6.998
ggram
Fatty acids, total monounsaturated
6.298
ggram
Fatty acids, total polyunsaturated
2.987
ggram
Carbohydrates
13.52
ggram
Sugarstotal
3.61
ggram
Starch
10.10
ggram
Dietary fibertotal dietary fiber
1.6
ggram
Protein
14.47
ggram
Vitamin Ctotal ascorbic acid
0.2
mgmiligram
0%
CalciumCa
78
mgmiligram
8%
MagnesiumMg
19
mgmiligram
6%
SodiumNa
387
mgmiligram
26%

Calorie Distribution**

Calorie ratio: BURGER KING, DOUBLE WHOPPER, with cheese (chart, nutrition data)
%-Energy
Carbohydrates
14 g
54 kcal
20%
Protein
14 g
58 kcal
22%
Fat
17 g
154 kcal
57%
Alcohol
0 g
0 kcal
0%
Fiber
2 g
3 kcal
1%
Total energy calculated**
269 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
266
kcalkilocalorie
Energytotal energy
1111
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
13.52
ggram
Starch
10.10
ggram
Sugarstotal
3.61
ggram
Sucrose
1.21
ggram
GlucoseD-Glucose, Dextrose
0.00
ggram
Fructose
1.27
ggram
Lactose
0.07
ggram
Maltose
0.55
ggram
Galactose
0.51
ggram
Dietary fibertotal dietary fiber
1.6
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
17.06
ggram
Fatty acids, total saturated
6.998
ggram
4:0
0.060
ggram
6:0
0.092
ggram
8:0
0.000
ggram
10:0
0.095
ggram
12:0
0.096
ggram
13:0
0.000
ggram
14:0
0.614
ggram
15:0
0.081
ggram
16:0
3.820
ggram
17:0
0.163
ggram
18:0
1.976
ggram
20:0
0.000
ggram
22:0
0.000
ggram
24:0
0.000
ggram
Fatty acids, total monounsaturated
6.298
ggram
14:1
0.145
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.487
ggram
17:1
0.114
ggram
18:1 undifferentiated
5.551
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
2.987
ggram
18:2 undifferentiated
2.595
ggram
20:2 n-6 c,c
0.000
ggram
18:3 undifferentiated
0.392
ggram
18:3 n-3 c,c,c (ALA)
0.392
ggram
18:3 n-6 c,c,c
0.000
ggram
20:3 undifferentiated
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
14.47
ggram
Alanine
0.640
ggram
Arginine
0.760
ggram
Aspartic acid
0.980
ggram
Cystine
0.110
ggram
Glutamic acid
2.550
ggram
Glycine
0.940
ggram
Histidine
0.370
ggram
Hydroxyproline
0.200
ggram
Isoleucine
0.590
ggram
Leucine
1.060
ggram
Lysine
1.010
ggram
Phenylalanine
0.610
ggram
Proline
1.230
ggram
Serine
0.340
ggram
Threonine
0.400
ggram
Tryptophan
0.100
ggram
Tyrosine
0.380
ggram
Valine
0.690
ggram
Methionine
0.290
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Thiamin
0.267
mgmiligram
23%
RiboflavinVitamin B-2
0.210
mgmiligram
17%
NiacinVitamin B-3
3.000
mgmiligram
Pantothenic acidVitamin B-5
0.200
mgmiligram
3%
Vitamin B-6
0.112
mgmiligram
9%
FolateIncludes folate from food plus folic acid
27
μgmicrogram
FolateIncludes folate from food plus folic acid
42
μg-dfemicrogram dietary folate equivalent
11%
Folate, food
5
μgmicrogram
Folic acid
22
μgmicrogram
Vitamin Ctotal ascorbic acid
0.2
mgmiligram
0%
Vitamin E
Alpha-Tocopherol
0.06
mgmiligram
0%
Beta-Tocopherol
0.83
mgmiligram
Gamma-Tocopherol
0.21
mgmiligram
Detla-Tocopherol
0.25
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.00
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
11.5
μgmicrogram
dihydrophylloquinone
0.3
μgmicrogram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
78
mgmiligram
8%
MagnesiumMg
19
mgmiligram
6%
IronFe
5.30
mgmiligram
42%
SodiumNa
387
mgmiligram
26%
PhosphorusP
128
mgmiligram
18%
PotassiumK
189
mgmiligram
5%
ZincZn
3.50
mgmiligram
41%
SeleniumSe
17.0
μgmicrogram
26%
CopperCu
0.078
mgmiligram
6%
ManganeseMn
0.140
mgmiligram
4%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
47
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
53.28
ggram
Ash in food
1.67
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.