Information on Nutritional Supplements
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Nutrition values of DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
11.68
ggram
Fatty acids, total saturated
5.630
ggram
Fatty acids, total monounsaturated
2.905
ggram
Fatty acids, total polyunsaturated
1.790
ggram
Carbohydrates
29.86
ggram
Starch
21.47
ggram
Dietary fibertotal dietary fiber
1.9
ggram
Protein
13.48
ggram
Vitamin Ctotal ascorbic acid
0.5
mgmiligram
1%
CalciumCa
235
mgmiligram
24%
MagnesiumMg
27
mgmiligram
8%
SodiumNa
806
mgmiligram
54%

Calorie Distribution**

Calorie ratio: DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked (chart, nutrition data)
%-Energy
Carbohydrates
30 g
119 kcal
42%
Protein
13 g
54 kcal
19%
Fat
12 g
105 kcal
37%
Alcohol
0 g
0 kcal
0%
Fiber
2 g
4 kcal
1%
Total energy calculated**
282 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
279
kcalkilocalorie
Energytotal energy
1165
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
29.86
ggram
Starch
21.47
ggram
Sugarstotal
Sucrose
0.00
ggram
GlucoseD-Glucose, Dextrose
2.02
ggram
Fructose
2.25
ggram
Lactose
0.00
ggram
Dietary fibertotal dietary fiber
1.9
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
11.68
ggram
Fatty acids, total saturated
5.630
ggram
4:0
0.103
ggram
6:0
0.107
ggram
8:0
0.073
ggram
10:0
0.200
ggram
12:0
0.250
ggram
14:0
0.860
ggram
15:0
0.087
ggram
16:0
2.753
ggram
17:0
0.057
ggram
18:0
1.100
ggram
20:0
0.017
ggram
22:0
0.010
ggram
24:0
0.008
ggram
Fatty acids, total monounsaturated
2.905
ggram
14:1
0.060
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.163
ggram
16:1 c
0.140
ggram
16:1 t
0.023
ggram
17:1
0.002
ggram
18:1 undifferentiated
2.657
ggram
18:1 c
2.453
ggram
20:1
0.020
ggram
22:1 undifferentiated
0.002
ggram
22:1 c
0.002
ggram
22:1 t
0.000
ggram
24:1 c
0.001
ggram
18:1 t
0.203
ggram
Fatty acids, total polyunsaturated
1.790
ggram
18:2 undifferentiated
1.577
ggram
18:2 CLAs
0.043
ggram
18:2 n-6 c,c
1.473
ggram
18:2 t not further defined
0.060
ggram
20:2 n-6 c,c
0.004
ggram
18:3 undifferentiated
0.169
ggram
18:3 n-3 c,c,c (ALA)
0.167
ggram
18:3 n-6 c,c,c
0.002
ggram
20:3 undifferentiated
0.011
ggram
20:3 n-3
0.001
ggram
20:3 n-6
0.010
ggram
18:4
0.001
ggram
20:4 undifferentiated
0.010
ggram
22:4
0.007
ggram
20:5 n-3 (EPA)
0.003
ggram
22:5 n-3 (DPA)
0.006
ggram
22:6 n-3 (DHA)
0.001
ggram
Fatty acids, total trans
0.287
ggram
Fatty acids, total trans-monoenoic
0.227
ggram
Fatty acids, total trans-polyenoic
0.060
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
13.48
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
266
iuinternational units
Vitamin A
80
μgmicrogram
RetinolVitamin A1
80
μgmicrogram
Thiamin
0.337
mgmiligram
29%
RiboflavinVitamin B-2
0.253
mgmiligram
20%
NiacinVitamin B-3
3.553
mgmiligram
Pantothenic acidVitamin B-5
0.457
mgmiligram
8%
Vitamin B-6
0.103
mgmiligram
8%
Vitamin B-12Cobalamin
0.36
μgmicrogram
9%
Vitamin Ctotal ascorbic acid
0.5
mgmiligram
1%
Vitamin E
Alpha-Tocopherol
0.93
mgmiligram
6%
Beta-Tocopherol
0.08
mgmiligram
Gamma-Tocopherol
1.26
mgmiligram
Detla-Tocopherol
0.37
mgmiligram
Alpha-Tocotrienol
0.02
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.01
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
8.4
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Vitamin K2
Menaquinone-4
3.2
μgmicrogram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
235
mgmiligram
24%
MagnesiumMg
27
mgmiligram
8%
IronFe
2.35
mgmiligram
19%
SodiumNa
806
mgmiligram
54%
PhosphorusP
354
mgmiligram
51%
PotassiumK
185
mgmiligram
5%
ZincZn
1.67
mgmiligram
20%
SeleniumSe
33.3
μgmicrogram
51%
CopperCu
0.107
mgmiligram
9%
ManganeseMn
0.313
mgmiligram
9%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
28
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
41.78
ggram
Ash in food
3.19
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.